Here are just some of the expectations for this position:

• Serve alcohol responsibly. Should a guest reach the state where the bartender does not feel the guest should drive, supply a taxi. Do not hesitate to ask management intervention when necessary.
• Obey and follow all liquor laws and card anyone that looks under the age of 40.
• Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
• Assist in restocking and replenishing bar inventory and supplies.